 ABOUT
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Founded by Jim and Jon Brandt in March 2003 as a supplier of ozone-based sanitizing equipment, Ozone International discovered that adding a high-pressure water stream alongside the traditional low-pressure ozone-infused water stream enables ozone to not only sanitize but also clean. Five years and five US Patents later, Ozone International's WhiteWater Cleaning & Sanitizing Systems are used every day by the nation's largest food processors.
Our track record speaks for itself: our customers have used WhiteWater Systems to increase production by tens of millions of pounds per year, increase revenue by millions of dollars per year, increase shelf life by over 60%, and eliminate chemicals and hot water.
We're proud of the benefits we've brought our customers, and we're committed to providing our customers with world-class cleaning & sanitizing systems backed by world-class service & support. We look forward to serving you in the future.
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